A traditional dessert made with toasted, ground, and glazed local almonds. It's one of the oldest and most typical Madonie products. Excellent with a sipping wine.


 Gli Antichi Sapori delle Madonie is a historic bakery in Gangi, also offering many other traditional delicacies. Typical sweets, inimitable in flavor. A perfect balance of intense flavors: almonds, pine nuts, raisins, and citrus aromas. Like the Cucchie, Turrunetta, and Taralla, all are DE.CO. certified, the prestigious municipal designation of origin that only traditional products can receive.